{"id":35046,"date":"2022-01-17T16:44:21","date_gmt":"2022-01-17T19:44:21","guid":{"rendered":"https:\/\/www.ccbc.org.br\/publicacoes\/uncategorized\/quebec-compromisso-com-a-questao-climatica\/"},"modified":"2023-02-09T08:55:36","modified_gmt":"2023-02-09T11:55:36","slug":"quebec-commitment-to-the-climate-issue","status":"publish","type":"post","link":"https:\/\/www.ccbc.org.br\/en\/publicacoes\/news-ccbc\/quebec-commitment-to-the-climate-issue\/","title":{"rendered":"Qu\u00e9bec: commitment to the climate issue"},"content":{"rendered":"

Virtual event promoted by CCBC brings a report from the Qu\u00e9bec delegation <\/em>who attended the conference<\/em><\/h2>\n

The seriousness of the climate emergency process was emphasized again at the end of last year, with the 26th United Nations Climate Change Conference\u2013 COP-26. On the occasion, the 200 participating countries signed an agreement to try to ensure compliance with the goal of limiting global warming to 1.5\u00b0C above pre-industrial levels (as established in the Paris Agreement in 2015), reducing carbon dioxide emissions by 45% by 2030 compared to 2010 levels.<\/span><\/p>\n

Aware of the importance of the issue, the Natural and Urban Environment Committee of the Chamber of Commerce Brazil-Canada \u00a0(CCBC) promoted, in December 2021, a webinar in which it brought together representatives of the Government of Qu\u00e9bec and Qu\u00e9bec companies to report on their participation during \u00a0\u00a0COP-26.<\/span><\/p>\n

The event began with a presentation by the Advisor for Economic Affairs of the Qu\u00e9bec Office in S\u00e3o Paulo, Luis Antonini, who explained to the participants the prominent role that Qu\u00e9bec plays in terms of fostering innovation and the development of clean technologies \u2013 such as those related to renewable energy sources, for example.<\/span><\/p>\n

Next, the senior advisor to the Qu\u00e9bec Ministry of the Environment and the Fight against Climate Change, Mich\u00e8le Fournier, went into more detail on the steps for implementing the Paris Agreement \u2013 in which the region has been legally bound since 2016. She explained the importance of COP-26 and the parallel participation of subnational governments, non-governmental organizations and companies \u2013 and Quebec’s contribution to these discussions. \u201cWe have a lot to share in terms of expertise and practices. An example is our Plan for a Green Economy 2030,\u201d she said. This plan, launched by the Qu\u00e9bec government at the end of 2020, involves electrifying the local economy and replacing fossil energy sources with renewables, in addition to other environmental goals. The goal is to reduce greenhouse gas emissions in the province by 37.5% below 1990 levels by the end of the decade.<\/span><\/p>\n

As a result, five commitments were announced by Qu\u00e9bec during the conference: an end to fossil fuel exploitation; investments of US$ 5 billion in electric buses; US$10 million contribution to the UN Adaptation Fund; use of a 100% clean public vehicle fleet between 2035 and 2040; and support for greenhouse gas reduction initiatives in two economic sectors in Qu\u00e9bec. The province also became one of the founding members of the Beyond Oil and Gas Alliance (BOGA) group, which brings together governments committed to phasing out fossil fuel production and ending new licensing rounds for oil and gas production.<\/p>\n

Fournier also recalled that the Qu\u00e9bec delegation brought together a series of government authorities, as well as more than 20 companies and sectoral associations, as well as representatives of workers, indigenous peoples and young people, among others.<\/span><\/p>\n

The business perspective<\/h2>\n

The experiences of the two business representatives of the Qu\u00e9bec delegation were also shared with the webinar participants. Viridis Terra CEO Martin Beaudoin Nadeau presented the solution developed by his company for the restoration of degraded lands through biotechnology \u2013 thereby restoring ecosystems that have been heavily impacted by industrial or extractive activities.<\/span><\/p>\n

The Chief Energy Transition Officer of BrainBox AI, Nicolas Boss\u00e9, discussed the work that the company has been developing for the decarbonization of buildings, through retrofits that make it possible to optimize energy use through artificial intelligence solutions. Based in Montr\u00e9al, the startup already operates in several parts of the world \u2013 including Brazil.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Virtual event promoted by CCBC brings a report from the Qu\u00e9bec delegation who attended the conference<\/p>\n","protected":false},"author":25,"featured_media":35021,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"off","_et_pb_old_content":"

Parceria apoiar\u00e1 empresas que integram o Projeto Brasil Sweets and Snacks a alcan\u00e7arem o mercado canadense, com abertura de oportunidades e rodadas de neg\u00f3cios<\/em><\/h2>\r\nPor Estela Cangerana\r\n\r\nO Canad\u00e1 j\u00e1 estava na mira das ind\u00fastrias brasileiras de chocolates, amendoins, balas e snacks, mas agora a conquista desse mercado ganhou um grande facilitador. A associa\u00e7\u00e3o representante do setor, a Abicab, em conjunto com a Ag\u00eancia Brasileira de Promo\u00e7\u00e3o de Exporta\u00e7\u00f5es e Investimentos (ApexBrasil), por meio do Projeto Brasil Sweets and Snacks<\/em>, acabam de fechar uma parceria com a CCBC para apoiar as a\u00e7\u00f5es de abertura do Canad\u00e1 para os produtos Made in Brazil<\/em>.\r\n\r\nO acordo prev\u00ea uma s\u00e9rie de a\u00e7\u00f5es, entre webinars de apresenta\u00e7\u00e3o de oportunidades e detalhamento do potencial de mercado, reuni\u00f5es preparat\u00f3rias e rodadas de neg\u00f3cio com compradores canadenses. As iniciativas j\u00e1 come\u00e7aram a acontecer e devem culminar com a participa\u00e7\u00e3o das empresas brasileiras do setor na segunda edi\u00e7\u00e3o do \u00a0<\/a>, entre os dias 7 e 10 de setembro deste ano.\r\n\r\nSegundo o presidente da Abicab, Ubiracy Fons\u00eaca, a parceria fortalece o trabalho do Projeto Brasil Sweets and Snacks<\/em>, que tem o Canad\u00e1 como alvo, devido a seu alto potencial. \u201cEntre 2018 e 2020, o setor apresentou crescimento de 158% em valor nas exporta\u00e7\u00f5es para o mercado canadense. O ambiente comercial amig\u00e1vel e uma variedade de importadores em todo o pa\u00eds indicam uma boa oportunidade para a entrada de produtos brasileiros\u201d, diz.\r\n\r\n\u201cAl\u00e9m disso, o pa\u00eds possui uma grande rede de acordos comerciais e cinco em fase de negocia\u00e7\u00e3o, um deles com o Mercosul, indicando um futuro acordo de livre com\u00e9rcio, o que intensificar\u00e1 tamb\u00e9m as rela\u00e7\u00f5es comerciais do setor de confectionery<\/em> e snacks com esse mercado\u201d, completa Fons\u00eaca.\r\n\r\nOs dados levantados pela ApexBrasil e apresentados em um estudo sobre o setor em 2020 confirmam. Apesar da ainda baixa participa\u00e7\u00e3o da ind\u00fastria brasileira de doces no mercado canadense, as exporta\u00e7\u00f5es v\u00eam crescendo ano a ano desde 2015. \u201cEm 2020, as vendas atingiram US$ 4,1 bilh\u00f5es, impulsionadas pelos chocolates, que responderam por US$ 2,7 bilh\u00f5es desse total, uma alta de 1,8% em rela\u00e7\u00e3o ao ano anterior\u201d, explica o analista de mercado da ag\u00eancia Eduardo Seixas.\r\n\r\nDe acordo com o especialista, vale destacar tamb\u00e9m a participa\u00e7\u00e3o dos snacks que, relativamente, obtiveram o maior crescimento percentual, de 9% em 2020 na compara\u00e7\u00e3o com o per\u00edodo anterior. \u201cOs snacks foram a categoria que mais cresceu nos \u00faltimos cinco anos e nossa previs\u00e3o \u00e9 que continue em expans\u00e3o nos pr\u00f3ximos cinco\u201d, revela.\r\n

Confinamento e futuro<\/h2>\r\nO aumento das importa\u00e7\u00f5es canadenses de produtos brasileiros do setor acompanhou o movimento de expans\u00e3o desse mercado como um todo no Canad\u00e1. O desempenho \u00e9 resultado de novos h\u00e1bitos de consumo da popula\u00e7\u00e3o e do aumento da demanda durante o isolamento social e confinamento em casa, devido \u00e0 pandemia, conforme esclarece o diretor de Rela\u00e7\u00f5es Institucionais da CCBC, Paulo de Castro Reis.\r\n\r\nSegundo ele, os estudos de mercado conduzidos pela CCBC indicam alguns aspectos valorizados pelos consumidores canadenses e que devem ser levados em considera\u00e7\u00e3o pela ind\u00fastria brasileira interessada nesse mercado. \u201cOs canadenses s\u00e3o abertos a novas experi\u00eancias e \u00e0 degusta\u00e7\u00e3o de sabores \u00fanicos. Os sabores \u00e9tnicos, os produtos gourmet e especiais despertam bastante interesse dos compradores. Outro ponto relevante \u00e9 a preocupa\u00e7\u00e3o do canadense com o impacto social e ambiental de empresas e produtos\u201d, afirma.","_et_gb_content_width":"","footnotes":""},"categories":[68],"tags":[555,1517,1180],"class_list":["post-35046","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-ccbc","tag-brazil-canada","tag-climate","tag-virtual-event-en"],"cp_meta_data":{"_pingme":["1"],"_encloseme":["1"],"_alp_processed":["1675943737"],"_wp_page_template":["default"],"_wpml_word_count":["{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":{\"en\":684,\"fr\":684,\"zu\":684}}","{\"total\":684,\"to_translate\":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Parceria apoiar\u00e1 empresas que integram o Projeto Brasil Sweets and Snacks a alcan\u00e7arem o mercado canadense, com abertura de oportunidades e rodadas de neg\u00f3cios<\/em><\/h2>\r\nPor Estela Cangerana\r\n\r\nO Canad\u00e1 j\u00e1 estava na mira das ind\u00fastrias brasileiras de chocolates, amendoins, balas e snacks, mas agora a conquista desse mercado ganhou um grande facilitador. A associa\u00e7\u00e3o representante do setor, a Abicab, em conjunto com a Ag\u00eancia Brasileira de Promo\u00e7\u00e3o de Exporta\u00e7\u00f5es e Investimentos (ApexBrasil), por meio do Projeto Brasil Sweets and Snacks<\/em>, acabam de fechar uma parceria com a CCBC para apoiar as a\u00e7\u00f5es de abertura do Canad\u00e1 para os produtos Made in Brazil<\/em>.\r\n\r\nO acordo prev\u00ea uma s\u00e9rie de a\u00e7\u00f5es, entre webinars de apresenta\u00e7\u00e3o de oportunidades e detalhamento do potencial de mercado, reuni\u00f5es preparat\u00f3rias e rodadas de neg\u00f3cio com compradores canadenses. As iniciativas j\u00e1 come\u00e7aram a acontecer e devem culminar com a participa\u00e7\u00e3o das empresas brasileiras do setor na segunda edi\u00e7\u00e3o do \u00a0<\/a>, entre os dias 7 e 10 de setembro deste ano.\r\n\r\nSegundo o presidente da Abicab, Ubiracy Fons\u00eaca, a parceria fortalece o trabalho do Projeto Brasil Sweets and Snacks<\/em>, que tem o Canad\u00e1 como alvo, devido a seu alto potencial. \u201cEntre 2018 e 2020, o setor apresentou crescimento de 158% em valor nas exporta\u00e7\u00f5es para o mercado canadense. O ambiente comercial amig\u00e1vel e uma variedade de importadores em todo o pa\u00eds indicam uma boa oportunidade para a entrada de produtos brasileiros\u201d, diz.\r\n\r\n\u201cAl\u00e9m disso, o pa\u00eds possui uma grande rede de acordos comerciais e cinco em fase de negocia\u00e7\u00e3o, um deles com o Mercosul, indicando um futuro acordo de livre com\u00e9rcio, o que intensificar\u00e1 tamb\u00e9m as rela\u00e7\u00f5es comerciais do setor de confectionery<\/em> e snacks com esse mercado\u201d, completa Fons\u00eaca.\r\n\r\nOs dados levantados pela ApexBrasil e apresentados em um estudo sobre o setor em 2020 confirmam. Apesar da ainda baixa participa\u00e7\u00e3o da ind\u00fastria brasileira de doces no mercado canadense, as exporta\u00e7\u00f5es v\u00eam crescendo ano a ano desde 2015. \u201cEm 2020, as vendas atingiram US$ 4,1 bilh\u00f5es, impulsionadas pelos chocolates, que responderam por US$ 2,7 bilh\u00f5es desse total, uma alta de 1,8% em rela\u00e7\u00e3o ao ano anterior\u201d, explica o analista de mercado da ag\u00eancia Eduardo Seixas.\r\n\r\nDe acordo com o especialista, vale destacar tamb\u00e9m a participa\u00e7\u00e3o dos snacks que, relativamente, obtiveram o maior crescimento percentual, de 9% em 2020 na compara\u00e7\u00e3o com o per\u00edodo anterior. \u201cOs snacks foram a categoria que mais cresceu nos \u00faltimos cinco anos e nossa previs\u00e3o \u00e9 que continue em expans\u00e3o nos pr\u00f3ximos cinco\u201d, revela.\r\n

Confinamento e futuro<\/h2>\r\nO aumento das importa\u00e7\u00f5es canadenses de produtos brasileiros do setor acompanhou o movimento de expans\u00e3o desse mercado como um todo no Canad\u00e1. O desempenho \u00e9 resultado de novos h\u00e1bitos de consumo da popula\u00e7\u00e3o e do aumento da demanda durante o isolamento social e confinamento em casa, devido \u00e0 pandemia, conforme esclarece o diretor de Rela\u00e7\u00f5es Institucionais da CCBC, Paulo de Castro Reis.\r\n\r\nSegundo ele, os estudos de mercado conduzidos pela CCBC indicam alguns aspectos valorizados pelos consumidores canadenses e que devem ser levados em considera\u00e7\u00e3o pela ind\u00fastria brasileira interessada nesse mercado. \u201cOs canadenses s\u00e3o abertos a novas experi\u00eancias e \u00e0 degusta\u00e7\u00e3o de sabores \u00fanicos. Os sabores \u00e9tnicos, os produtos gourmet e especiais despertam bastante interesse dos compradores. Outro ponto relevante \u00e9 a preocupa\u00e7\u00e3o do canadense com o impacto social e ambiental de empresas e produtos\u201d, afirma."],"_et_pb_enable_shortcode_tracking":[""],"_et_pb_custom_css":[""],"_yoast_wpseo_focuskw":["Qu\u00e9bec: commitment to the climate issue"],"_yoast_wpseo_metadesc":["Virtual event promoted by CCBC brings a report from the Qu\u00e9bec delegation who attended the conference"],"_yoast_wpseo_primary_category":["53"],"_edit_lock":["1643285854:25"],"_wp_old_slug":["quebec-compromisso-com-a-questao-climatica"],"_edit_last":["25"],"_et_builder_dynamic_assets_loading_attr_threshold":["2"]},"acf":[],"_links":{"self":[{"href":"https:\/\/www.ccbc.org.br\/en\/wp-json\/wp\/v2\/posts\/35046"}],"collection":[{"href":"https:\/\/www.ccbc.org.br\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ccbc.org.br\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ccbc.org.br\/en\/wp-json\/wp\/v2\/users\/25"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ccbc.org.br\/en\/wp-json\/wp\/v2\/comments?post=35046"}],"version-history":[{"count":0,"href":"https:\/\/www.ccbc.org.br\/en\/wp-json\/wp\/v2\/posts\/35046\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.ccbc.org.br\/en\/wp-json\/wp\/v2\/media\/35021"}],"wp:attachment":[{"href":"https:\/\/www.ccbc.org.br\/en\/wp-json\/wp\/v2\/media?parent=35046"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ccbc.org.br\/en\/wp-json\/wp\/v2\/categories?post=35046"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ccbc.org.br\/en\/wp-json\/wp\/v2\/tags?post=35046"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}